Khon Kaen University

Alignment Summary: This program contributes to poverty reduction by improving the productivity and sustainability of the livestock sector, which is a critical source of income for millions of smallholder farmers. By advancing knowledge in animal production, graduates can help increase the economic resilience of rural communities.

Alignment Summary: The program directly addresses the challenge of ending hunger by focusing on enhancing the productivity and sustainability of animal agriculture. Through advanced courses in nutrition, genetics, and production systems, it aims to increase the availability of high-quality protein and improve food security for a growing global population.

Alignment Summary: The curriculum contributes to good health by ensuring the safety and quality of animal-derived foods. It addresses animal physiology, nutrition, and meat science to produce healthy livestock and safe food products, which are essential components of a nutritious diet for human well-being.

Alignment Summary: As a master's level program, this curriculum embodies quality education by providing advanced, specialized training in animal science. It equips graduates with the technical and research skills needed for high-level employment and innovation, fostering a culture of lifelong learning and scientific advancement.

Alignment Summary: The program supports sustained economic growth by producing highly skilled graduates who can enhance the productivity and technological level of the livestock industry. By focusing on innovation and efficient production systems, the curriculum contributes to economic diversification and value-added sectors.

Alignment Summary: This program is a catalyst for innovation in the animal science industry. Through advanced training in biotechnology, genetics, and production technologies, it enhances scientific research and upgrades the technological capabilities of the livestock sector, fostering a more resilient and sustainable industry.

Alignment Summary: The curriculum promotes responsible production patterns by emphasizing the efficient use of natural resources in livestock farming. Courses on nutrition, feed production, and environmental physiology are designed to minimize waste and reduce the environmental footprint of animal agriculture, contributing to more sustainable food systems.

Alignment Summary: This program addresses the need for climate action by investigating how livestock can adapt to environmental changes and by developing strategies to mitigate the impact of animal agriculture on the climate. It educates students on the physiological responses of animals to environmental stress, which is crucial for building resilience in the face of climate change.

Alignment Summary: The program contributes to the sustainable management of terrestrial ecosystems by promoting responsible grazing and pasture management practices. It aims to integrate livestock production with the conservation of land and biodiversity, ensuring that agricultural activities support rather than degrade life on land.

Alignment Summary: The research-intensive nature of this program inherently fosters partnerships for sustainable development. Through seminar courses and the thesis requirement, students engage with the global scientific community, promoting the knowledge-sharing and multi-stakeholder collaborations that are vital for addressing the complex challenges of the SDGs.